Blackmore Wagyu Knuckle

S$45.00 – S$50.00

Option 1: Pre-cut 950g–1kg ($50/kg) Option 2: Whole cut 5kg+ ($45/kg) Whole pieces may vary in Size

Options: Blackmore knuckle 1 kg package[901], Blackmore knuckle whole[901]

Description

A $50 deposit will be required. Once the actual final weight is determined, a payment QR code will be sent.

Chilled product, never frozen. Complimentary cutting and vacuum packing included, with all trimmings packed separately.

Whole cuts may vary in size. For precise portions, please select pre-cut. Whole cuts are sold as-is and are not eligible for returns based on weight variation.

Product Description (Blackmore Wagyu Knuckle)

Well-suited for stir-frying, grilling, and other everyday cooking methods, offering a good balance of flavour and versatility.

Sourced from the renowned Blackmore purebred Japanese Black Wagyu program in Australia. Blackmore is known for its consistent quality and clean, refined beef flavour, and is widely used by high-end restaurants.

Knuckle is a relatively lean cut among Wagyu. Compared to higher-fat cuts, it has a lighter fat content while still retaining a fine texture. The beef flavour is more direct and less dominated by richness, making it suitable for those who prefer a less oily option without compromising on quality.

The whole knuckle is versatile and can be portioned as needed. Whether sliced for stir-fry or used for grilling, it delivers a reliable and well-balanced eating experience.

Details

Storage

Chilled

Availability

In stock

Islandwide delivery across Singapore with cold-chain handling. Delivery information